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Dieting Update: I have good and bad news for you! The bad news: “it” is not out there. The good news: “it” is inside of you already and you can choose to end your dieting torturous ways. You can embrace this internal “it” along with self-loving, pleasurable eating practices, and wind up with a body you love.
No, this isn’t that “woo-woo” stuff where I’ll suggest you take a 10-day retreat to some far off land, sit in an ashram and meditate for hours to become one with yourself…yadda yadda yadda (although don’t knock meditation, it can rock your world and do amazing things for your mind, body, and spirit, but that’s another topic).
Instead, the end to your dieting suffering begins with learning the principles and strategies found in eating psychology and mind-body nutrition. They are both scientifically rooted, aligning with our body’s innate functioning and powerful common sense. These are doable lifestyle practices.
WARNING: The solution to ending your dieting hell that I’m about to reveal requires open-mindedness and a genuine willingness to fully try these strategies out. And if you’ve been a long time dieter (like over 10 years or more), a heavy dose of patience.
That’s a powerful statement. One I hope got your attention. IF you really are sick and tired of torturing yourself with dieting, read on.
And before I get to the list, let me define dieting:
Rusti Q Diet Definition–any means by which you:
Dieter side effects are always certain to include horrific negative self-talk, berating oneself in the mirror (if you can look at all), feelings of hopelessness and low self-esteem.
#1 Slow down when eating. Most people don’t know how long they take to eat a meal, let alone a snack, but it’s very common for an entire dinner to be scarfed down in under 5 minutes. I think it’s safe to say we’ve all heard that it takes the body at least 20 minutes to send the signal, hey there, I’m full, stop eating, right?
But there’s SO much more to this practice than just slowing down to know when you’re full. You’ve eaten enough meals to know upon sight whether a quantity of food you’re about to eat will make you full, whether you eat it in 5 minutes or 30 minutes. So it’s not about portions.
Without going into all the biology and physiology of why slowing down will help end your dieting deprivation way of life, focus on this:
Try it – this week, every night for dinner (or whichever is your most hurried and largest meal of the day), time yourself and extend the time you take to eat. This will seem uncomfortable and you’ll likely want to give up the first or second time trying it, but don’t give up…keep practicing. The payoff is priceless.
#2 Elevate the quality of your foods using the crowd-out method and become your own food detective. So much mental anguish and money have been spent on buying diet foods or “healthy” foods and seeking out nutrition experts to tell you what to eat. This leads many people to use misinformation, old science, or downright lies from the food industry (and others) whose focus is a one-size-fits-all “solution” to dieting concerns. How does anyone figure out what foods their unique body needs to maintain a healthy weight, have consistent energy, and live a pleasurable life?
Well, don’t give up hope, there is hope. Fortunately, we were all born with it.
Yup, when you implement #1 above, you allow your brilliant body to give you feedback to tell you which foods work best in your body and which don’t. That’s why cookie-cutter diets and good foods/bad foods lists don’t work – they’re meant simply a form of marketing.
You are a unique, lovely person whose body is the only nutritionist you should listen to. Don’t get me wrong, you do have to enlist your brain in this practice and learn about real nutrition. We all also need to understand the difference between Real food and Fake food – like what is real, natural, whole, made from scratch food? Where do I find it? How do I prepare it? In what quantities or ratios do I eat it?
Before you say “whoa, way too complicated” or too expensive or whatever knee-jerk belief just zipped into your mind, I hope you can stay open to some new information.
You don’t have to become a food zealot or get a degree in nutritional science to succeed. Start with some basic swaps to elevate your food choices, i.e. fresh/frozen over canned, homemade from scratch cooking (more often than microwavable or take out meals), more water and less soda. You get the idea.
As you learn more about food quality, you can begin to swap out more of the mass-produced, highly processed food-like stuff and that’s when things get really interesting. HINT: to get high quality, easy to digest information about food quality, consider subscribing to Food Matters TV at www.fmtv.com, where you’ll have access to a broad range of topics and can fuel your mind with TV/video that actually leads to better health!
You’ll begin to see which foods digest best in your system, and how your cravings change. This effort in seeing which foods impact your mood, energy, weight, mental focus, and inner self-talk is an important part of your success.
And best of all, food will once again become your friend. It can give you deep satisfaction and pleasure while nourishing all of you, mind, body and soul!
Elevating your food choices over time using the crowd-out method is a loving, sustainable way of life. Gone are the days of good/healthy foods vs. bad/unhealthy foods. Drop the labels (literally, higher quality, real foods don’t have food labels) about the foods you choose to eat and instead, play detective – your body will tell you everything you need to know.
#3 Be with your food when you eat. This is such a simple concept, but my-oh-my, such a hard practice to implement consistently.
You might say you don’t have time to be purely focused on your meal when you eat – there’s only so many hours in the day and you gotta do other stuff while eating. Sound familiar?
Being fully present with your meal may be too uncomfortable for you at first. You tell yourself that you don’t know how to do this. But you did at one time – you were designed and born that way. You can choose to be with your food when you eat. No watching TV, surfing the net, reading, working, etc.
If you cannot implement this critical practice into your eating habits, you may stay in dieting hell forever.
Why? First, it will be impossible to achieve #1 and #2 above, but beyond that, you’ll remain in your head intellectualizing your food choices, which is the very foundation of a diet/deprivation mentality.
Diet programs claim that if you just follow their food plan or take their supplements as outlined, voila, you’ll get the perfect health, weight, and body.
If that were true, all those diet programs out there would work and they’d have no repeat customers, which means they would go out of business. Last I checked the diet industry was thriving.
Now that you’ve learned about the 3-part recipe I recommend, it may feel like a hard sell to those looking for a weight-loss quick fix. These three behaviors take focused, consistent attention, new kinds of effort, and patience. The antithesis of dieting programs.
But that’s the beauty and brilliance of it. The payoff of putting these three practices into your everyday life is more glorious than any diet program.
Best of all, you can live life with more ease, greater pleasure, embrace your naturally healthy weight, as you kick that nasty diet monger voice in your head out for good.
Rusti Q offers one-on-one coaching via phone, skype and in-person (Westminster, CO office location); group coaching; and her signature 10-week Freedom From Diet Hell course, offered exclusively online. If you’d like to explore her coaching services, she offers a 20-minute free phone consultation (call her @ 719.924.0270) or at www.rustiqhealthcoaching.com.